I’ve been…busy eating? Partially true I guess, but obviously no excuse. Well this little Thanksgiving break has unfortunately come to an end, so goodbye to tuna tartars and popovers. A ball full of buttery, melt-in-your-mouth bread was probably not the best “snack” after a spinning class and a lunch mojito but that’s why there’s a nice little cube of tuna tartar. Too bad you can’t see the stack of handmade chips that came in the silver tin, which are now deep down in my belly. It’s all good. BLT Steak. Go.
BLT Steak, 1440 Ocean Drive, Miami