Cool as a…

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avocado cucumber basil gazpacho

I guess 90 degrees and humid as death = summer time in Miami, so here goes the perfect recipe for survival.

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BRB, moving to Cali.

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Yes, I fell off the face of the planet for 3 weeks. But I think this post is my redemption point. Also, I promise to share all things devoured along my two week Euro feast trip. Alert: I found almond milk in Hvar, Croatia. Alert part two: I had whole milk the rest of the trip. I can’t drink straight espresso, what did you want me to do? FML.

Summer grind

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My summer has begun and I’m ready for an adventure. It’s almost time to leave Madison and this is scary, exciting, weird and I am at a loss of words.

There will be more coming shortly…but for now, just carpe that freaking diem.

Adventures

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Tempest Oyster Bar

So…this was my first encounter with an oyster. It had been on my (to eat) bucket list and out of all places, I never thought I would explore the slimy creature in Madison, but I did. The other potential to-eat thing on my list is escargot, but I’ll save that for Paris and it is still very tentative.