Let’s TACO-bout it.

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If Immaculate Infatuation says it’s a go, than you don’t need brainpower or reassurance to confirm any doubts. You just go for the #eeeeeats and triple dip your crunchy fresh, homemade chips in a stunning batch of guac and some salsas (smoked cashew? Cute breath, but yes) at Empellon Taqueria and call it a night.

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